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A Google search leads to Phôba, where you can find a memorable, delicious bánh mì sandwich

A Google search leads to Phôba, where you can find a memorable, delicious bánh mì sandwich

by Sarah Baker Hansen | Apr 25, 2024 | Reviewed by Sarah Baker Hansen

Sometimes a cruise around the internet leads you to an excellent bánh mì sandwich. In this case, it also led me to some nice steamed hot chicken dumplings, a big bowl of hot pho on that one cool day last week and an excellent boba tea made with mint and sparkling...
At The Salty Dog, crispy, dry wings take time but are worth the wait

At The Salty Dog, crispy, dry wings take time but are worth the wait

by Sarah Baker Hansen | Apr 11, 2024 | Reviewed by Sarah Baker Hansen

I wasn’t expecting to be writing a full review of The Salty Dog. My plan was to run in, try their chicken wings — recommended to me by some restaurant industry friends — and write a few sentences about them on my blog. But it turned out that the bar and grill, tucked...
At Tracks, carefully crafted chicken wings keep regulars coming back

At Tracks, carefully crafted chicken wings keep regulars coming back

by Sarah Baker Hansen | Mar 28, 2024 | Reviewed by Sarah Baker Hansen

At Tracks Lounge, chicken wings might be the main attraction. You would be hard pressed to walk past the handful of patio tables or the regulars holding up the bar and not see a basket of extra large, charred, saucy wings in front of them, along with a beer and a pile...
At Everett’s, time, brine and custom sauces make the chicken wings stand out

At Everett’s, time, brine and custom sauces make the chicken wings stand out

by Sarah Baker Hansen | Mar 14, 2024 | Reviewed by Sarah Baker Hansen

It’s a few minutes after six on a Wednesday, and Everett’s — one of the top spots in the city where Omahans suggested I should try chicken wings — is packed. We scribble our name on the big chalkboard on the front wall and head next door to Brokedown Palace, the...
At the Stuffed Olive, martinis are served up with a shot of 90s nostalgia

At the Stuffed Olive, martinis are served up with a shot of 90s nostalgia

by Sarah Baker Hansen | Feb 29, 2024 | Reviewed by Sarah Baker Hansen

I’ll admit it: I can be a bit of a cocktail snob. (I know, you’re all gasping with surprise.) So when I saw The Stuffed Olive, a new bar in the Capitol District serving a massive menu of martinis had opened, I felt excited, but also trepidation: Martinis? More than a...
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