One of the best meals I’ve eaten this year is in one of the most unexpected places: Fremont’s main street. Semo Pasta + Wine, which chef Drew Statz and his wife, Michelle, opened in downtown Fremont last spring, is what he calls “European-inspired Nebraska cuisine.”...
It’s been a while since I found myself in Benson with a slice of what is, in my book, one of the city’s top pizzas. I can’t quite say why it’s been several years — since 2017, to be exact, when I was first reviewing the restaurant — since I’ve returned. But here’s...
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